Blackcurrant
It is believed that it is the polyphenols and anthocyanins contained in
blackcurrants which contribute to their potent antioxidant effect.
Computer use has now become a
necessary part of modern life and with this brings the rise of
computer-related eye problems including eyestrain and eye fatigue. The
natural effects of ageing can also cause problems with the circulatory
system of the eye. The inclusion of dietary blackcurrant anthocyanins
helps promote eye health and good vision particularly relating to
working with computers and visual display terminals. Blackcurrants help
Capillary Tone and assist microcapillary circulation and help with
capillary tone and flexibility.
A healthy blood flow to the brain is
crucial for full mental function and helps maintain focus and mental
alertness.